diff --git a/apple-pie/index.html b/apple-pie/index.html index a019c8262..4f8663b20 100644 --- a/apple-pie/index.html +++ b/apple-pie/index.html @@ -5,35 +5,81 @@ Apple Pie Recipe + - Apple Pie +
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Apple Pie

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+ This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always + be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your + favorites as well! +

- This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always - be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your - favorites as well! - - Ingredients - - 1 recipe pastry for a 9 inch double crust pie - 1/2 cup unsalted butter - 3 tablespoons all-purpose flour - 1/4 cup water - 3 tablespoons all-purpose flour - 1/4 cup water 1/2 cup white sugar - 1/2 cup packed brown sugar - 8 Granny Smith apples - peeled, cored and sliced +
+ Recipe info +
- Directions +
- Preheat oven to 425 degrees F (220 degrees C).Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring - to a boil. Reduce temperature and let simmer. +
+ Ingredients +
    +
  • + 1 recipe pastry for a 9 inch double crust pie +
    • +
  • + 1/2 cup unsalted butter +
    • +
  • + 3 tablespoons all-purpose flour +
    • +
  • + 1/4 cup water +
    • +
  • + 3 tablespoons all-purpose flour +
    • +
  • + 1/4 cup water 1/2 cup white sugar +
    • +
  • + 1/2 cup packed brown sugar +
    • +
  • + 8 Granny Smith apples - peeled, cored and sliced +
    • +
+
- Place the bottom crust in your pan. Fill with apples, mounded - slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so - that it does not run off. +
+ Cooking info +
- Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 - degrees C). Continue baking for 35 to 45 minutes, until apples are soft. +
+ +
+ Directions +
    +
  1. + Preheat oven to 425 degrees F (220 degrees C).Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring + to a boil. Reduce temperature and let simmer. +
    2. +
  2. + Place the bottom crust in your pan. Fill with apples, mounded + slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so + that it does not run off. +
    3. +
  3. + Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 + degrees C). Continue baking for 35 to 45 minutes, until apples are soft. +
    4. +
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diff --git a/apple-pie/styles/style.css b/apple-pie/styles/style.css index 7a55b4df4..54764c16d 100644 --- a/apple-pie/styles/style.css +++ b/apple-pie/styles/style.css @@ -17,8 +17,59 @@ body, h1, h2, h3, h4, h5, h6, p, ol, ul { /* Set the font */ body { - font-family: "Helvetica", sans-serif; + font-family: "Arial, Helvetica", sans-serif; } /* STYLES */ -/* Write your CSS below */ \ No newline at end of file +/* Write your CSS below */ +.container { + line-height: 1.2; + font-size: 17px; + color: rgb(117 122 129); +} +.imageBackground { + background-image: url("../images/apple-pie.jpg"); + background-size: cover; + margin: 10px 10px 50px 10px; + height: 450px; + display: flex; + justify-content: center; + align-items: center; +} +.titleImage { + color: white; + font-size: 50px; +} +.bloqGeneral { + padding: 10px 180px 10px 180px; + margin-bottom: 50px; +} +.imgBar { + margin-top: 10px; + text-align: center; + padding: 10px 10px 10px 10px; +} +.imgBar > img { + max-width: 100%; + height: 55px; +} +.textList { + margin-top: 40px; + margin-bottom: 35px; +} +.textList ul { + margin: 15px 0 0 35px; + list-style-type: "- "; +} +.textParr { + margin-top: 40px; + margin-bottom: 35px; +} +.textParr ol { + margin: 15px 0 0 35px; +} +.titlelist { + color: black; + font-weight: 500; + font-size: 18px; +} \ No newline at end of file